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Tuesday, 12 March 2019

Proper Italian wedding soup is penance for all my culinary wrongs

Let’s talk about Ed Alfredo. I know Ed Alfredo sounds like an alias, or what you’d make up if somebody held a gun to your head and asked you to quickly name a mob boss, but I swear he’s real. Ed and I worked together at a country club in western Pennsylvania, another job in my illustriously bad career as a line cook.

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